Product Description
O Citrus Olive Oils are made by crushing organic Morro blood oranges on a stone-press one batch at a time with handpicked olives from the hills of Northern California
- Drizzle on salads and vegetables.
- Marinate fish, chicken, and pork.
- Lovely in baked goods.
Blood Orange Olive Oil 8.5 fl oz Reviews
Blood Orange Olive Oil 8.5 fl oz Reviews
11 of 11 people found the following review helpful: Imparts wonderful, light flavor to dishes, By Catnip (Bolingbrook, IL USA) - See all my reviews This review is from: Blood Orange Olive Oil 8.5 fl oz (Misc.) I discovered these oils years ago, bought one of each flavor, and was thunderstruck at the quality. I use these in place of vegetable or olive oil whenever a dish calls for a similar flavor ingredient (to give it the extra flavor "kick"), but I found myself using them sparingly since I didn't know where to find more when they're gone! I'm almost out of the bottles I bought (just opened 2 of them, and they're fresh as ever!) and was thrilled to see them available on Amazon! The Lemon oil makes a wonderful Greek Saganaki (flamed Feta or Kaseri cheese), the Lime oil is fantastic for Thai cooking and it's many lime-based dishes, and the Orange oil I use in Salmon marinades, as well as with Oriental stir-fry & Chinese duck--I may even try it in making Duck a L'Orange! I don't recall what I paid when I initially purchased them, but as gourmet oils are pricey to begin with, I would consider this a reasonable price, especially considering Amazon's free shipping & the... Read more Classy olive oil!, Amazon Verified Purchase This review is from: Blood Orange Olive Oil 8.5 fl oz (Misc.) Best used for a dinner party or family dinner, you can use it on a salad, but it that salad better be pretty darn special. I think the best meat would be chicken (white meat). Flavor of the oil will expllode in your mouth! |
› See both customer reviews...
No comments:
Post a Comment